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Rajesh K.

Phd scholar with rich knowledge of food science course and statistical courses

Biography

MS, foods science, 3.9GPA, currently teaching assistant and PhD scholar, 7 years of industrial experience in food processing, best grad student 2017 fall. Worked as a TA for two years and 7 years of industrials experience in food processing and product development Deep analytical knowledge, good hands on MS excel, r language and SAS language

Availability

7:00 pm To 10:00 PM, Tue, Thu, and Fri. 8:00 am to 12:00 noon Sat and Sun

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Courses Tutored

GRSC 500 Milling Science I

Kansas State University

$15

per hour

GRSC 530 Management Applications in the Grain Processing Industries

Kansas State University

$15

per hour

GRSC 620 Extrusion Processing in the Food and Feed Industries

Kansas State University

$15

per hour

GRSC 815 Fundamentals of Processing Grains for Food

Kansas State University

$15

per hour

GRSC 820 Advanced Extrusion Processing

Kansas State University

$15

per hour

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